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Barley

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16 December 2019, 09:58 PM
Steve Miller
Barley
I made a big pot of beef barley soup last weekend. It was delicious but it didn’t use up much of the package of pearled barley I bought to make it.

Any barley recipes you can share?


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16 December 2019, 10:09 PM
Axtremus
1. https://www.acupunctureandherb...-pearl-barley-water-

2. https://asianinspirations.com....soup-ching-bo-leung/


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17 December 2019, 01:08 AM
RealPlayer
I make a lentil soup using barley. Very hearty. You can pretty much use any recipe you like for lentil soup and throw a little barley in, say 1/3 cup. (Not too much...barley can absorb a lot of liquid.)


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20 December 2019, 04:51 PM
piqaboo
use it like rice. But not with soysauce so much


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