Minor Deity posted 22 October 2019 07:01 PM
Just got some from Amazon - trying it out on reheating a whole pork tenderloin from last Friday night. Wondered if anyone else here had experience with it.
Also ordered some Chicken Salt from Australia.
Has Achieved Nirvana Please let us know what you think of chicken salt.
Looks like its mostly MSG.
Posts: 35084 | Location: Hooterville, OH | Registered: 23 April 2005
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Minor Deity Takii Umami Powder Ingredients:
quote:
Takii Umami Powder is made from shiitake mushroom powder, salt, mushroom extract, and calcium carbonate. Just four ingredients...that's it!
Chook Chicken Salt Ingredients (I had to look to find one with real chicken in it):
quote:
Chicken powder (chicken meat and skin, chicken broth, salt, rosemary extractive), salt, paprika, garlic, onion, celery seeds, turmeric, arrowroot, chanterelle mushroom powder, mustard seeds, white pepper, tomato powder, fenugreek seeds, cinnamon, allspice, ginger
https://www.savoryspiceshop.co...s/chook-chicken-salt
Minor Deity The umami sure was good in scrambled eggs this morning.
Minor Deity quote:
Originally posted by Nina:
Chicken salt sounds like a schoolyard taunt.
You went to a sheltered little school, didn't you?
Has Achieved Nirvana Posts: 38226 | Location: Somewhere in the middle | Registered: 19 January 2010
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Minor Deity Is it cage free, artificial hormone free chicken salt?
Minor Deity quote:
Originally posted by wtg:
Ways to use TJ's umami seasoning.
https://getpocket.com/explore/...source=pocket-newtab I use it on all sorts of things. Adds depth of flavor. I will have to try it on roast potatoes. I find it especially good on smoked gouda mushroom burgers.
